Chocolate Kiss – Home to Good Hickory Smoked Spareribs

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June 26, 2010 (Saturday)

There are many things that are iconic about UP….

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This entry was posted in Gastronomy and tagged , , . Bookmark the permalink.

2 Responses to Chocolate Kiss – Home to Good Hickory Smoked Spareribs

  1. Ray Reyes says:

    And now, also the home of good Blue Marlin Salpicao 😀 !

    This sounds easy to make. Let’s buy the fish one weekend and try it out 🙂

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